These Chocolate-Espresso Mousse Shots are only 2 SmartPoints values and a delicious treat.
Ingredients:
2 tsp instant espresso
1 Tbsp hot water
1 package(s) fat-free sugar-free instant chocolate pudding and pie filling mix, (1.4 oz)
1 ½ cup(s) fat free skim milk
1 ½ cup(s) fat free whipped topping, divided
16 item(s) chocolate wafer(s), lightly broken
Instructions:
In a small bowl, combine espresso and water until dissolved; let cool to room temperature.
In another bowl, whisk together pudding mix and skim milk until well-combined; whisk in espresso mixture and then fold in ½ cup whipped topping.
Line up 16 shot glasses and spoon 1 tablespoon pudding in each one; top each with 1 ½ teaspoons cookie pieces, 1 ½ tablespoons pudding and 1 more teaspoon cookie pieces.
Garnish each with 1 tablespoon whipped topping before serving. Yields 1 shot glass per serving.
Notes:
If desired, only use 1 cup skim milk and add half a cup Irish Crème liquor when you add in the espresso mixture. Garnish with chocolate-covered coffee beans (any changes to recipe could affect its SmartPoints value).
The serving size for this recipe is 1 shot.