SP RECIPES 

Creamy Parmesan Polenta Recipe

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Ingredients

  • 1/4 cup Parmesan cheese
  • 1 cup non-fat milk
  • 2 cups vegetable or chicken broth
  • 3/4 cup dry polenta
  • 1/2 teaspoon salt
  • 1/4 cup fresh basil
  • Salt and pepper

Directions

Prep Time: 5 mins | Cook Time: 30 mins | Total Time: 35 mins

1 . Boil together milk, broth, and salt. Reduce heat, add polenta and whisk. Cook the polenta for 5-7 minutes, stir regularly until thick.
2 . Cook covered for 20 more minutes and keep stirring every 10 minutes.
3 . Turn off heat, add cheese and basil. Mix together until cheese melts. Season with salt and pepper if needed.

SmartPoints: 5